Register Now For IAOM / K-State University Flour and Dough Analysis Course ... Aug. 21-23 ... Manhattan, KS

The IAOM |KSU Flour and Dough Analysis training course will be offered on August 21 - 23 at the International Grains Program Institute Conference Center at Kansas State University (1980 Kimball Ave, Manhattan, KS 66506).

A full schedule of topics is planned to educate professionals on flour and dough testing practices and methods and correct interpretation and understanding of the results.


The IAOM-KSU Flour and Dough Analysis course will bring in experts from the industry’s equipment manufacturers and suppliers to teach various parts of the course.

These companies include: Brabender, Charm, Chopin, Foss, and Perten. Experts from Kansas State University, AIB International and USDA will also assist with teaching portions of the course.

Course topics include: Farinograph; Extensograph; Amylograph; AlveoLab; SRC; RVA; falling number; NIR; manual ash; starch damage; PH//TTA; Glutomatic; LECO protein; Rheo F4; DoughLAB; DON/Mycotoxin; GlutoPeak; crumb and spread; baking systems and browning reactions; moisture and blending calculations

REGISTRATION: (includes tuition, materials, lunches)

IAOM Members - $900

Non-Members - $975

  • To register for the course online with a credit card, click here: IAOM Online Store. You will need to log in (or create a New Visitor Registration) with your e-mail address and password. If you have forgotten your password, please click on "Forgot Your Password" and follow the prompts. Or you can call and provide your payment information at that time.
  • To register using the IAOM365 app on your phone, select the registration icon. That will open the Online Store where you can register for this event.
  • To register with a check or wire transfer payment, please fill out and submit the on-line form at http://www.iaom.info/online-course-enrollment-form/

HOTEL: The designated hotel for this course is the Hilton Garden Inn.

Hilton Garden Inn, 410 S 3rd St Manhattan, KS 66502, Phone: 785.532.9116

Website: http://www.hiltongardeninn3.hilton.com

A block of rooms has been reserved for this group at a special rate of $95 USD per night.

This rate includes breakfast.

Go to the hotel web site and enter the Group Code: IGPFDT when making your reservation.

Participants are responsible for making hotel arrangements on their own.

Almost all of the hotels in Manhattan are within a 10-minute drive of the IGP Conference Center.

Many of our hotel partners will offer a full hot breakfast.

Be sure to ask and take advantage of that perk upon arrival. If you are staying at the Hilton, BlueMont Hotel or Holiday Inn at the Campus, you can let the hotel know you are a guest at IGP and ask for our negotiated partner rate.