Conditions for many crops remained steady, according to today's Crop Progress Report by the U.S. Department of Agriculture (USDA).
In 18 selected states, this included corn (rated 51% good compared to 42% the week before) and soybeans (50% vs. 46%).
Among top-producing states, Wisconsin has the best quality with 56% corn rated good and 56% rated good soybeans.
North Carolina's soybeans were also rated at 57% good past week.
As for spring wheat in six selected states, the rating improved from 50% good/excellent to 94% week-to-week.
Sorghum conditions, meanwhile, remained steadily low, going from 19% good to 20% in six selected states.
For the full USDA report for Sept. 6, click here.