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Nebraska Wheat Line Earns National Milling and Baking Quality Honor

EditorMay 20, 2026

Photo credit: U.S. Wheat Associates.

Decades of Tradition: Japan Flour Milling Executives’ Annual Visit

Catherine MillerMay 11, 2026

From left to right: Jim Meyer (Richardson International), Glenn Glenalick (ADM Milling and Baking Solutions), Henry Siemer (Siemer Milling), Kyle Hackbarth (SEMO Milling), Patrick Doyle (King Milling Company), Robert Harper (Hopkinsville Milling Company), and Monte White (REPCO). Photo credit: North American Millers' Association.

NAMA Members Bring Voice of Milling to Capitol Hill

EditorMay 07, 2026

Global Baking Council Launches to Connect Commercial Baking Associations Worldwide

Eric DellMay 04, 2026

In the image, from left to right: Terry Jermy, MP for South West Norfolk; Emily Miles, director general for Food, Farming, and Biosecurity at the Department for Environment, Food, and Rural Affairs; Mike Peters, president at UK Flour Millers and milling group advisor at Whitworth Bros Ltd; and Alistair Gale, chief executive officer at UK Flour Millers. Photo credit: UK Flour Millers.

Latest Report Highlights UK Flour Milling Industry

EditorApr 30, 2026

More than 100 U.S. wheat farmers and Taiwanese millers and bakers celebrated the 60th anniversary of USW Taipei Office. Photo credit: USW.

Glance Back But Focus Forward: U.S. Wheat Celebrates 60 Years in Taiwan

EditorApr 27, 2026

U.S. wheat farmers – along with Japanese millers, bakers, noodle makers and other food industry professionals – celebrated 70 years of wheat promotion in Japan. Photo credit: USW.

70 Years in Japan: Long-Time Partners Join U.S. Wheat to Celebrate Anniversary

EditorApr 24, 2026

Photo credit: USW.

USW Helps Celebrate 80th Anniversary of CANAINPPA in Mexico

EditorApr 23, 2026

Photo credit: U.S. Wheat Associates.

Philippine Millers, Bakers Commit to American Quality Wheat Seal During USDA Agricultural Trade Mission

EditorApr 22, 2026

George Weston Foods are investing another $92 million to expand their operations across Victoria, Australia. Photo credit: Victoria State Government.

Australian Food Manufacturing Giant Making New Ballarat Flour Mill Bigger and Better

EditorApr 21, 2026

The team met with executives of China Grain Products Research & Development Institute (CGPRDI) and saw firsthand examples of their work to develop and test new products made with U.S. wheat. Photo credit: USW.

U.S. Wheat Associates Board Team Learns How U.S. Wheat Powers Taiwan’s Milling and Baking Industries

EditorApr 10, 2026

U.S. Wheat Associates Milling and Baking Specialist Zakaria Jallali answers questions from Egyptian bakers during the HRS workshop in Suez. Photo credit: USW.

USW Engages 30 Egyptian Bakers to Share the Advantages of U.S. Hard Red Spring Wheat

EditorApr 09, 2026

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