Winter Wheat Acreage Hits a Wall in the U.S.

U.S. farmers are about halfway finished planting winter wheat for harvest in 2024, but acreage is expected to remain stable or decrease from last year because of lower prices and farmers’ disenchantment with the crop after three years of drought.

A smaller acreage base sets the stage for reduced U.S. wheat production, tightening global supplies and leaving the world more vulnerable to shortages if the flow of wheat from top global exporter Russia is disrupted by poor crop weather or war in Ukraine.

U.S. wheat exports are already projected to hit a 52-year low in the 2023-24 marketing year, reflecting strong competition from Russia and other suppliers.

A government forecast of U.S. winter wheat acreage, which typically accounts for about two-thirds of overall U.S. wheat production, will not be available until January. That will be well after the crop is planted.

However, analysts and farmers mostly told Reuters they expect plantings to be similar to or smaller than a year ago.

S&P Global projects plantings for 2024 at 36 million acres, down roughly two percent from a year ago, based on a monthly survey of farmers and agribusinesses.

“I think the trend would be sideways to lower for acres,” said Dan O’Brien, an agricultural economist at Kansas State University.

“The psychology of recent challenging experiences, both in the market and in harvesting last year’s crop, are working against wheat acres,” O’Brien said.

U.S. plantings of winter wheat, used for bread and cookies, totaled 36.7 million acres for the 2023 harvest, a 21 percent expansion from a 111-year low in 2020. Over the last few years farmers have gradually expanded plantings, fueled by pandemic supply chain disruptions and a price spike after Russia invaded major grains producer Ukraine in 2022.

Last year’s plantings figure was still well below levels seen a decade ago. While the United States is still among the top five exporters, it has slipped in the global rankings.

Competitive prices for corn and soybeans have also squeezed out wheat in the Plains and Midwest. Wheat futures on the Chicago Board of Trade are near three-year lows, and Kansas City hard wheat futures are hovering at two-year lows.

Crop insurance policies that guarantee minimum prices for the 2024 wheat crop were set in mid-September at $7.34 a bushel for Kansas wheat, down $1.45 a bu. from last year. This soured some growers, who relied on insurance money in the past after abandoning their crops due to drought.

Vance Ehmke, who farms in west-central Kansas, said he will plant less wheat this year in favor of other crops, including triticale, which is used for cattle feed. Ehmke predicted Kansas wheat acreage would stay about the same, but that wheat could lose acres in wetter areas of the state that can support more profitable crops such as soybeans.

Farmers hope the El Nino climate phenomenon, which occurs when surface waters in the equatorial Pacific Ocean are warmer than normal, will end years of winter droughts. Climatologists are divided on how much rain the phenomenon will bring to the southern Plains.

Wheat seed, meanwhile, is expensive and in tight supply. Three years of drought reduced farmers’ ability to reuse their own seed, so many had to buy certified seed, said Eric Woofter, a farmer and chief executive officer of Star Seed in Osborne, Kan.

“It’s in short supply, and oh my God, ever so expensive,” said Chris Tanner, who farms in Norton County in northwestern Kansas.

“I don’t feel like the profitability is going to be there.”

Illinois Winter Wheat Crop Off to a Good Start

A southern Illinois agronomist says the state’s winter wheat crop is looking good as planting nears the halfway mark.

Nick Frederking with AgriGold tells Brownfield the crop is beginning to emerge and stands look pretty good considering dry planting conditions in some areas.

“I think the most successful fields I’ve seen with great emergence have been the fields planted an inch to an inch and a half deep where we’ve got enough moisture to start germination, but then there’s also enough in the soil to continue that germination process.”

He says sub soil moisture is his biggest concern for wheat as it gets closer to dormancy.

“We’d like to see that tillering happening in the fall. I would worry a little bit about subsurface moisture being diminished and that growth not being fueled maybe to the max that we would like.”

He says record yields during the 2022 season showed that dry conditions at the end of the growing season are beneficial, but moisture is needed to get the crop started.

The USDA reports as of Sunday 47% of Illinois winter wheat is planted with 15% emerged.

By Rhiannon Branch